Event Details

Evening Schedule:
5:30 PM | Reception
7:00 PM | Dinner, Program, Live Auction, After Party
Featuring a Silent Auction with Mobile Bidding

Menu:
Salad: Caprese Salad - Heirloom Tomato, Fresh Mozzarella and Basil over Spinach with Honey Balsamic Vinaigrette
Entrée Options:
Beef: Roasted and Sliced Beef Tenderloin with Morel Mushrooms, Shallot & White Wine Sauce
Chicken: Grilled Chicken Marsala with Wild Mushroom Ragout
Fish: Herb Baked Asian Sea Bass with Citrus Salsa
Vegetarian: GF Eggplant Parmesan with Basil Marinara and Risotto

Attire:
TBD

Parking Information:
TBD

Auction:
Event attendees will be sent a personalized link to browse and bid on this year's packages. If you are interested in bidding on this year's auction, please contact Robin Albers at Robin.Albers@heart.org.

Interested in donating an auction item or package? Please fill out our Auction Item Donation Form and someone will get back to you to confirm your donation details.